Researchers have developed a fast, inexpensive and effective method for evaluating the sugars pharmaceutical companies use to stabilize protein-based drugs for storage at room temperature.
Candy-coating Keeps Proteins SweetCourtesy ScienceDaily Sat, 08/23/2008 - 23:45
Researchers have developed a fast, inexpensive and effective method for evaluating the sugars pharmaceutical companies use to stabilize protein-based drugs for storage at room temperature. More related itemsCandy-coating keeps proteins sweet
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